#FLOFavourite: Holly Bush Pub
Located in a grade II listed building and standing on the site of an old stable block, this quaint pub located in dreamy Hampstead village is one of the most quintessential British pubs you will find in London. Complete with brown panelled walls, bar stools, wood flooring and low ceilings.
Why not indulge in cask ale beer in the front room and then head up to their dreamy dining room upstairs? There is table service on weekends and a tasty menu of pub favourites and even afternoon tea to be enjoyed. Expect to find cosy corners, open fire, stripped wood, good food, ale and wine.
What to eat?
What to eat?
Fuller’s Frontier Battered haddock &chips, mushy peas, tartare sauce and lemon
Price: £15.00
For Roast…
Roast South Coast Lamb shoulder
Price: £21.00
Butternut squash & Feta Wellington
Price: £16.00
Best for?
Pale ale and a deliciously comforting Sunday roast
Photos: The Holly Bush
#FLODown: This pub is the perfect stop after a stroll through Hampstead Heath. There is a good choice of wines, beers and spirits its the perfect place to spot for a drink and a good selection of food.
Location:
22 Holly Mount, Hampstead, NW3 6SG
Nearest Station:
Hampstead Heath Tube Station
Opening Hours:
Daily Noon- 11 pm (Sunday 10.30 pm)
Photos: The Holly Bush
Stepping into Lolo on Bermondsey Street, the latest venture from chef José Pizarro, feels like entering a warm, inviting blend of art, design, and Spanish-inspired dishes…
Goodbye Horses is an excellent neighbourhood wine bar, offering a memorable combination of delicious food, great wine, and a lively atmosphere.
Frieze Week returns from 9–13 October with Frieze London, Masters, and various other fairs, exhibitions, and talks. Here is our selection of the best dining spots in London to enjoy between the events.
Babur is a respected family run restaurant in an unassuming neighbourhood which opened back in 1985 and has clearly stood the test of time. The kitchen is led by two talented chefs (formerly of the renowned luxury Oberoi Hotel Group) head chef Jiwan Lal and sous chef Praveen Kumar Gupta, who both helped Babur receive London’s Best Asian Restaurant at the Asian Restaurant Awards in 2022.
There is a strong hospitality team involved here with the proprietor David O’Brien, formerly development director of Caprice Holdings, the kitchen is led by head chef Fionnan Flood formerly of The Chelsea Pig and Clark Crown (ex-Palomar) at the bar...
Andi and Miquita Oliver introduced Wilderness Festival goers to a selection of European cheeses, sharing culinary tips and insights during a live podcast with special guest Matt Tebbutt….
The Ice Cream Project III · Anita Gelato · Parlour by the Ice Cream Union · Chinatown Bakery · Mamasons Dirty Ice Cream · Taiyakiya · Duci · Venchi · Amorino · Gelupo · Happy Endings Ice Cream · Udderlicious…
Chinese Cricket Club is a restaurant located on the Ground Floor of the 5* Hyatt Regency Blackfrairs, a stone’s throw from the tube station and opposite the unique London pub,…
Explore wholesome flavours and community spirit at London’s latest trattoria in Earl’s Court.
The Natural History Museum is adding a tasty twist to its lineup with the introduction of a brand-new afternoon tea experience…