This week, the Hayward Gallery has opened the touring exhibition of Yoshitomo Nara, expanding on the blockbuster shows previously held at the Guggenheim Museum Bilbao and the Museum Frieder Burda in Baden-Baden. The exhibition includes both early and more recent sculptures, with some works created as recently as last year…
Read MoreThe Park Corner Brasserie, running under the culinary leadership of Chefs Jean Didier and Anthony Marshall, who serve up refined British fare with seasonal flair from an attractive state of the art kitchen. The menu is delightfully diverse, satisfying everyone’s taste. From a juicy Park Corner Burger to a Dover Sole and even a Slow Cooked Barbary Duck Leg…
Read MoreRenowned Chef Rohit Ghai and business partner Abhi Sangwan have joined forces to open Vatavaran, the newest luxury Indian dining destination in Knightsbridge last autumn, after launching Kutir and Manthan. Chef Ghai has also worked at acclaimed restaurants Benares, Trishna, Gymkhana and Jamavar…
Read MoreThe 25th Serpentine Pavilion for 2025, “A Capsule in Time”, designed by celebrated Bangladeshi architect and educator Marina Tabassum, and her firm, Marina Tabassum Architects (MTA), opens on 6 June at the Serpentine South Gallery lawn…
Read MoreWe like nothing more than finding a wonderful neighbourhood restaurant that is so good it is worth travelling to even when you may not live in its environs. La Poule au Pot (est 1962) is such a restaurant. Not only that, but it will save yourself a trip to France…
Read MoreNestled in the bustling heart of London's Piccadilly mere seconds from the tweed suited swagger of Burlington Arcade, the grandeur of Fortnum & Mason and world class art at the Royal Academy sirs the newly opened Cicchetti Piccadilly, a family-run mini empire of reliably elegant Italian eateries…
Read MoreThe rooftop at The Culpeper on Commercial Street in Spitalfields features a charming garden and greenhouse. It’s part of a vibrant venue that also includes a lively pub, a stylish first-floor restaurant, and five thoughtfully designed boutique hotel rooms…
Read MoreAn unmissable exhibition of Swiss artist Nicolas Party runs at the Holburne Museum in Bath until 31 August 2025. Titled Copper and Rust, this exhibition sees Party engage in active dialogue with the museum’s historic collection to create new work…
Read MorePhoto London returns for its landmark tenth edition, coinciding with Somerset House’s 25th anniversary. Showcasing the evolving landscape of photography, the fair presents everything from AI-driven works and painterly images to textile prints and collage-based creations. With 131 exhibitors and over 400 local and international artists…
Read MoreRosie Kellett debut cookbook, In for Dinner by , set for release on 1 May 2025 and available for pre-order now, is a heartfelt and practical guide to everyday cooking. Drawing on her own experiences of moving to London alone…
Read MoreA Wound with Teeth is a 50-minute excerpt from the upcoming full-length work Lo, premiering in 2026. Phantom is a 20-minute piece first created under pandemic restrictions and filmed in 2021; this performance marks its stage debut…
Read MoreThe timing of this exhibition could not be better. At the end of a long winter, and egging on London’s reluctant spring, the Saatchi Gallery brings us FLOWERS in full bloom…
Read MoreTate Britain has opened the largest UK survey exhibition to date of British Contemporary Artist Ed Atkins (b. Oxford, 1982) featuring works from the last 15 years. Atkins is best known for his computer-generated videos and animations which form the core of his work…
Read MoreRobyn Orlin had her first encounter with the rickshaw drivers of Durban at the young age of five or six, an experience that left such a deep impression on her that she later sought to learn more about their fate. Rickshaws were first introduced to Durban in 1892…
Read MoreTOZI, derived from the affectionate Venetian slang for “a close-knit group of friends,” is the brainchild of an Italian trio that met while opening Shoreditch House under the Soho House Group. In 2013, Chef Maurilio Molteni, fresh from his time as Head Chef at Shoreditch House and developing the menu at Cecconi’s, opened the first TOZI restaurant in London…
Read MorePioneering choreographer Merce Cunningham’s work will “forever” be revered. The Van Cleef & Arpels Dance Reflections festival has brought two of his works back to life performed by the Lyon Opera Ballet at Sadlers’ Wells…
Read MoreBorn in 1937 in what is now West Bengal, Arpita Singh is one of India’s pioneering post-independence artists. Remembering marks her first institutional solo exhibition outside India, featuring key works from her prolific six-decade long career…
Read MoreThere were two compelling reasons to attend this performance: the venue itself and the cutting-edge artist collective known as (LA) HORDE. Sadler’s Wells’ newest state-of-the-art venue is a welcome addition to Stratford, boasting rehearsal studios…
Read MoreAfter 18 successful years at Edinburgh Fringe, The Big Bite Size Show arrives in London for the first time at The Pleasance Theatre, no less. A gem of a place for fringe theatre in London…
Read MoreThe legacy company of the pioneering American choreographer Trisha Brown opened the Van Cleef & Arpels Dance Reflections Festival at Sadler’s Wells with a striking performance…
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